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Tutorial- Marbled easter eggs (photo heavy)

  • 2 Apr. 2010
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  • Using these instructions we made our easter eggs today so I've added some photos for a little tutorial

    Supplies needed:
    • Oil
    • Vinegar
    • Food Colouring
    • Paper Towel (or dishcloths)
    • Washed blown eggshells
    • Containers or cups 
    • Spoons
    Instructions and photos after the jump

    How to make it:

    1. In each container combine one tablespoon of each of the following: oil, vinegar, and your choice of food coloring.

    2. Add enough water to make the liquid deep enough to cover an egg.

    3. Swirl the liquid with a spoon, and quickly lower and raise an egg into it.

    4. Pat dry with a paper towel, and repeat with a second color.

    5. Swirl into a third color, if desired. Some white areas can be left on the egg.

    6. Gently pat dry the completed egg, leaving a bit of the oil to give the egg a varnished look.

      and our results

    1 lovely people had this to say:

    Ann said...

    Thanks for the tutorial. I will have to make some next year.

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