Using these instructions we made our easter eggs today so I've added some photos for a little tutorial
- Food Colouring
- Paper Towel (or dishcloths)
- Washed blown eggshells
- Containers or cups
Instructions and photos after the jump
How to make it:
In each container combine one tablespoon of each of the following: oil, vinegar, and your choice of food coloring.
Add enough water to make the liquid deep enough to cover an egg.
Swirl the liquid with a spoon, and quickly lower and raise an egg into it.
Pat dry with a paper towel, and repeat with a second color.
Swirl into a third color, if desired. Some white areas can be left on the egg.
Gently pat dry the completed egg, leaving a bit of the oil to give the egg a varnished look.
and our results